Are you a coffee connoisseur? Why not turn your love for coffee into a career as a qualified barista with Icon Training Academy’s SITHFAB005 Prepare and Serve Espresso Coffee!
This nationally accredited qualification will provide you with the essential skills and practical knowledge required to confidently extract and serve espresso coffee beverages using commercial espresso machines and grinders.
Students will learn under the guidance of the very best qualified and professional trainers.
This qualification also includes the pre-requisite unit SITXFSA001 Use Hygienic Pracitces for Food Safety.
This comprehensive module covers everything from the history of coffee through to grinding, brewing, milk chemistry and latte art.
Within this qualification students will learn the essentials of food hygiene as well as gain industry knowledge in areas including how to advise customers on coffee beverages, select and grind coffee beans, prepare and assess espresso coffee beverages and how to use, maintain and clean espresso machines and grinders.
This qualification contains a total of two units, including one pre-requisite unit:
Training will take place at Icon Training Academy's state-of-the-art training facility at Robina Town Centre.
This comprehensive qualification will consist of both online and practical learning.
The online learning aspect of this qualification is completed as self-paced training and assessment, which is to be successfully fulfilled prior to practical taking place. Practical learning will be scheduled into 2 x 3 hour training sessions over a single day and is to be completed in-person at our training facility in Robina Town Centre.
On successful completion of this qualification, students will be awarded with a nationally recognised Statement of Attainment certificate.
Please contact us for information on our pricing and payment options.
Interested in completing the SITHFAB005 Prepare and Serve Espresso Coffee? Please begin your enrolment process by completing our online Enrolment Form. Once completed, a member of our team will be in touch to process your enrolment.
Students are required to wear closed in, non-slip shoes for the practical training.
Students may also be required to complete a Language, Literacy and Numeracy (LLN) Assessment to determine any learner support requirements.
For all students undertaking nationally recognised training in Australia, it is mandatory to have a Unique Student Identifier (USI). To make your USI, visit the Australian government page here: Create a USI.
Completed similar courses or training? If students hold prior relevant work experience or formal qualifications issued by other Registered Training Organisations (RTOs), these may count as credit towards specific units. Please contact us for more information regarding eligibility or applications for Recognition of Prior Learning (RPL).
For further information, please download the information sheet below or contact us.Fee For Service
For all other enquiries, please give our office a call or send us an email. We’ll get back to you as soon as we can.
1300 426 626
Shop 5036 The Kitchens, 33 Robina Town Centre Drive, Robina, QLD Australia